To
say I upgraded is misleading. My previous grill was a Smokey Joe. For its size,
I could not have been happier. Going upward to the Genesis Silver B is incredible.
As
grills for the average outdoor cook go, this is fantastic. Three burners are what
I wanted, and this meets my need. Start-up means opening the grill, twisting a
gas release, turning on one burner, and pressing the igniter. Close the grill
and within minutes, it is hot, ready to cook.
So
far, I've made steaks and burgers with tremendous success. My wife has made vegetables
recently that cooked as hoped. To make up for the lack of charcoal, I've used
liquid smoke.
The
built-in cooking thermometer helps keep control of things. The condiment tray
is small, and not much use for more than a burger flipper. There's a full shelf
on the left for plates and something for the chef to drink.
The
warming rack has been handy when one burger cooked faster than the rest.
It
gets cold here where I live, but I am confident my Weber will last through the
winter.
I
fully recommend the "Genesis Silver B."
Anthony
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